This Product is connected to the cash registers or POS terminals in the restaurant via a ‘bump bar’ controller which is used to control the path of food orders through the kitchen. Unlike other Kitchen, this system can support Kitchen display management as well as Kitchen Printers to print orders in kitchen.

As orders are taken at the point of sale, they are automatically sent to the kitchen monitors via the controller. Orders are displayed on the screens, informing staff what need to be cooked and when. Once the orders are ready, the bump bar is used to clear orders off the screens.

Key Benefits

• Orders are more visible in the kitchen
• Orders get to the kitchen faster (electronic routing)
• Countdown timers show how long orders have been waiting
• Red screen alerts show orders overdue
• Timers are used to track serve times for each order
• On-demand reports show order times and problem areas.